Cheers to World Cocktail Day: Celebrating the Art of Mixology

World Cocktail Day, celebrated annually on May 13th, honors the art of mixing drinks and the cultural significance of cocktails worldwide.

This day commemorates the craft and creativity behind classic and contemporary cocktails that bring people together in social settings. Cocktails are not merely beverages; they are expressions of craftsmanship, blending flavors, and the joy of sipping something unique.

Whether enjoying a refreshing Mojito, a sophisticated Martini, or a tropical Piña Colada, World Cocktail Day invites us to appreciate the diversity and pleasure that cocktails bring to our lives.

Ingredients:

Vodka

Vermouth

Gooseberry brine

Pickled gooseberry

Local colors

Method:

Combine vodka, vermouth, gooseberry brine, and pickled gooseberry in a container.

Blend well.

Add local colors.

Serve in a glass over ice.

Ingredients:

Whiskey

Aperol

Apple Soju

Lemon Juice

Rose Cordial

Dehydrated rose petals (for decoration)

Ice

Method:

Chill a tall fancy glass.

Decorate glass with dehydrated rose petals.

In a cocktail mixer, combine whiskey, Aperol, Apple Soju, lemon juice, and rose cordial.

Stir well with ice cubes.

Pour over clear ice in the chilled glass.

Garnish with rose petals.